3/4/08

Menu Sample From Six Course Latin Dinner

I
Jalapeno and Dried Fruit Relleno
Smoked Cinnamon Chipotle Salsa
II
Roasted Calabaza Soup
Beef Carnitas
Pepitas
III
Corn and Sweet Pepper Tamale
Peekytoe Crab
Red Chile Crema
IV
Adobo Braised Lamb Shank
White Bean Muneta
Herbed Ricotta
Plum Sauce
V
Prosciutto Wrapped Chicken
Mexican Squash
Guava Vinaigrette
VI
Coconut Ice Milk
Dried Papaya
Candied Ginger

Menu Sample From Six Course Italian Dinner

I
Three Olive Sicilian Bruschetta

II
Red and Green Leaf, Honey Lemon Balsamic Gastrique, Parmesan and Prosciutto Crisps

III
Lamb and Pork Fennel Sausage with Peppers, Cochigliette Pasta, Dried Tomatoe

IV
Merlot Braised Beef Shortribs, Eggplant and Herbed Ricotta Napoleons

V
Mushroom Fontina Ravioli, Seared Scampi, Sherry Mushroom Cream Sauce
VI
Honey Basil Ice Cream, Anise Cookie

The Piazza Food Co. At The Fabulous Food Show. The Cleveland International Exposition Center